Who likes saving money and space? I certainly do. Whenever I see a recipe with self-rising flour, I always know I can make my own. 1. Because I don't have many recipes that require it and 2. It's so easy! It's not worth it for me to buy and store another bag of flour!
yield: 1 cup
Self-Rising Flour
prep time: cook time: total time:
Save money and space by making your own self-rising flour at home! Double or triple to fit your recipe.
INGREDIENTS:
- 1 cup flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
INSTRUCTIONS:
- Combine all ingredients. Use according to recipe.
2017
Created using The Recipes Generator
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