Cranberry Apple Crisp

I've been on a real baking streak this week!  Now that the holidays are in full swing, I am constantly pulling out my mixer and whipping up some cookies or this Gingerbread Cake.  But this week, I was in the mood for something warm and comforting.

An apple cranberry crisp was just what I was craving!

Once the Fall hits, I love making dishes with apples.  Honey baked apples, apple pie...

But for a winter holiday twist, I decided to add cranberries to my typical apple crisp recipe and what came out was a delightfully sweet, slighty tart crisp with a crunchy brown sugar and pecan topping!

Because of the relatively long cooking time, the juices really had time to thicken and develop.  It was more like a cranberry syrup and absolutely delicious!

I have to admit, we had this as a side dish during dinner! It was a nice change from our usual peas or green beans and was a sweet treat for my girls!

Also, aren't those ruby red cranberries gorgeous?!!  They really "pop" in flavor and color!

yield: 6-8 servingsAuthor: Weeknight Dishprint recipe

Cranberry Apple Crisp

prep time: 10 MINScook time: total time: 10 mins

A deliciously sweet and tart fruit crisp! This recipe is filled with apples and cranberries, topped with an amazing brown sugar, oats, and pecan topping. A simple dessert or side dish perfect for the holiday season!

INGREDIENTS:

Filling

• 3 cups baking apples, unpeeled and chopped
• 2 cups fresh or frozen cranberries
• 3/4 cup sugar
• 3 Tbsp. flour

Topping

• 1 1/2 rolled oats
• 1/2 cup flour
• 1/4 cup brown sugar, packed
• 1/4 cup pecans, chopped
• 1/2 cup butter, melted

INSTRUCTIONS:

1. Preheat oven to 350 degrees. Grease an 11" x 7" baking dish.
2. Combine filling ingredients in a bowl. Pour into greased baking dish.
3. Combine topping ingredients until crumbly and sprinkle over top of filling.
4. Bake 50-55 minutes until bubbly and fruit is tender.

http://www.weeknight-dish.com/2016/12/cranberry-apple-crisp.html

2016

Created using The Recipes Generator

What's your favorite dessert during the holidays?

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