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Wednesday, May 2, 2012

Nutella Rolls with Cream Cheese Icing


Don't these just look delicious?
I had been looking around Pinterest the other day and came along these fantastic looking rolls.  It helped that the recipe has Nutella in the title!  I love anything to do with Nutella!
The blog I got the recipe from has a great tutorial for how to put these together.  So if you like pictures to follow along, head on over to inspired by charm to check it out!

Are we ready?  Here's the recipe!


Nutella Rolls with Cream Cheese Frosting

Rolls:
1 8ct Pillsbury Buttermilk Biscuits
Nutella
Flour and sugar for rolling

Cream cheese frosting:
3 oz cream cheese, softened
1 tsp. vanilla
1 cup powdered sugar

Pre-heat oven to 350 degrees.  Spray a muffin pan with non-stick spray and set aside.
Open biscuits, seperating each biscuit.  Flour and sugar rolling surface and roll out each biscuit into a flat round.  Spoon ~1 Tbsp. Nutella onto each biscuit round and spread until round is covered with Nutella.  Roll each round up (looks like a burrito) and cut into 3 equal pieces.  Place 3 pieces into 1 muffin cup.

Bake for 15 minutes.

Remove from oven and allow to cool for 2-3 minutes while you prepare the frosting.
Using a whisk or hand mixer, blend all frosting ingredients together until smooth.

Remove rolls from the muffin tin and spread with frosting while still warm

Enjoy!


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